St. Jorge Cheese

St. Jorge Cheese

from 8.99

Queijo Sao Jorge

This item is sliced by hand. Units may vary slightly in weight, size, and shape (About 1 - 1.5 lbs).

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Queijo Sao Jorge is a semi-hard cheese made from unpasteurized cow’s milk exclusively from the island of Sao Jorge. Topo is aged for a minimum of three months. It is creamy in texture with a buttery flavor. Queijo Sao Jorge DOP is aged for 7 months. It has a sharp, slightly spicy flavor with a dry texture.